Creamy Chocolate & Hazelnut - Gelato Cake

Gelato Cake

Creamy Chocolate Hazelnut • Burnt Caramel Glaze

Rich, velvety chocolate hazelnut gelato made with roasted hazelnuts and finished with a glossy burnt caramel glaze. Creamy, decadent and deeply indulgent.

Vegan • Gluten Free • Pareve
Indulgence without compromise.

Our generous 10-inch round gelato cakes comfortably serve around 15 adults and are made for sharing.

Slice it like a cake, scoop it into bowls, or portion it however you like.

Storage tip: Please allow enough space in your freezer for the cake box. If space is tight, the cake can be removed from the box and stored directly on its cake tray.

Serving tip: Remove from the freezer approximately 10 minutes before serving for the perfect creamy texture.